Bang Bang Chicken Sliders combine crispy chicken, savory mozzarella cheese, and a sweet, spicy sauce to create an unforgettable snack or meal. These sliders are quick to make, full of flavor, and perfect for any occasion, from game days to casual dinners. Whether you’re serving them at a party or enjoying them at home, these sliders will definitely be the highlight of the meal. The irresistible crunch of the chicken paired with the creamy mozzarella and the tangy heat from the Bang Bang sauce makes them the perfect bite-sized treat.
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History or Background
Bang Bang Chicken, originating from Chinese-American cuisine, is known for its crispy chicken coated in a creamy, spicy sauce. The name “Bang Bang” likely refers to the explosive flavors of the sauce, which typically combines a mix of mayonnaise, chili sauce, and a hint of heat. Over time, the recipe evolved into a popular dish served in various forms, including appetizers, wraps, and sliders. This version, the Bang Bang Chicken Slider, takes the classic recipe to new heights, offering a fun and bite-sized way to enjoy all the spicy, creamy goodness of Bang Bang Chicken
Why You’ll Love Bang Bang Chicken Sliders
Bang Bang Chicken Sliders are a perfect combination of crispy chicken, creamy cheese, and bold flavors. Here’s why you’ll love them:
- Quick and Easy: Ready in just 20 minutes, these sliders are perfect for a last-minute snack or weeknight dinner.
- Packed with Flavor: The crispy chicken paired with the spicy-sweet Bang Bang sauce creates an explosion of flavor in every bite.
- Customizable: You can adjust the level of heat in the Bang Bang sauce to suit your taste. Plus, you can switch up the cheese to match your preference.
- Perfect for Any Occasion: Whether it’s a family dinner, a party appetizer, or a game day snack, these sliders are a hit!
Ingredients for Bang Bang Chicken Sliders
To make these delicious Bang Bang Chicken Sliders, you’ll need the following ingredients:
- 1 1/2 pounds thin sliced chicken breasts
- Kosher salt, fresh black pepper, and garlic powder (for seasoning the chicken)
- 1/2 cup flour
- 1/4 cup cornstarch
- 1 cup buttermilk
- 1 tablespoon hot sauce
- 1 large egg
- 2 cups (or more as needed) Panko bread crumbs
- Vegetable or canola oil (for frying)
- 12 slices mozzarella cheese
- 12 slider rolls
- Bang Bang Sauce (see recipe below)
How to Make Bang Bang Chicken Sliders
Follow these simple steps to make your Bang Bang Chicken Sliders:
- Prepare the Chicken: Season the chicken breasts on both sides with kosher salt, freshly ground black pepper, and garlic powder.
- Set Up the Breading Station: In one bowl, mix flour and cornstarch. In a second bowl, whisk together buttermilk, hot sauce, and egg. In the third bowl, place the Panko bread crumbs.
- Bread the Chicken: Dredge each chicken breast in the flour mixture, tapping off any excess. Dip into the buttermilk mixture, letting any excess liquid drip off, and then coat with the Panko bread crumbs. Press the crumbs firmly into the chicken to ensure a nice coating. Repeat with the remaining chicken.
- Fry the Chicken: Heat a thin layer of vegetable or canola oil in a skillet over medium heat. Once the oil is hot, add the breaded chicken cutlets. Do not overcrowd the skillet—cook in batches if necessary. Fry for about 2-3 minutes on each side, or until golden brown and the internal temperature reaches 165°F. Place the cooked chicken on a paper towel-lined plate to drain excess oil.
- Prepare the Bang Bang Sauce: In a small bowl, whisk together the Bang Bang sauce ingredients (typically a mix of mayonnaise, sweet chili sauce, and hot sauce). Set aside.
- Assemble the Sliders: Cut the fried chicken into smaller pieces and place them on slider buns. While the chicken is still warm, top each piece with a slice of mozzarella cheese. Drizzle generously with the Bang Bang sauce.
- Serve: Serve your sliders immediately while they’re warm, crispy, and full of flavor!
Pro Tips
- Ensure Crispiness: To get the crispiest chicken, make sure the oil is hot enough before adding the chicken. If it’s too cool, the chicken will absorb more oil and lose its crispiness.
- Customizable Spice Level: Adjust the heat of the Bang Bang sauce by increasing or decreasing the amount of hot sauce or sriracha to suit your preference.
- Use a Meat Thermometer: To ensure your chicken is cooked perfectly, use a meat thermometer to check that it reaches an internal temperature of 165°F.
Serving Ideas or Usage Tips
Bang Bang Chicken Sliders are incredibly versatile and can be served in many different ways:
- Side Dishes: Pair these sliders with crispy fries, a fresh salad, or coleslaw for a complete meal.
- Party Appetizer: Serve them on a platter with extra Bang Bang sauce for dipping at your next party or gathering.
- Meal Prep: These sliders make for great meal prep. Just reheat them in the oven for a quick and satisfying meal throughout the week.
Storage Advice or Shelf Life Information
If you have leftover Bang Bang Chicken Sliders, here’s how to store them:
- Refrigerate: Store any leftover sliders in an airtight container in the refrigerator for up to 2-3 days.
- Reheat: To keep the chicken crispy, reheat the sliders in a 325°F oven for about 10 minutes. Avoid using the microwave, as it can make the chicken soggy.
Find out more: Amazing White Chicken Lasagna: A Creamy, Comforting Twist on Classic Lasagna
FAQs
What makes Bang Bang chicken ?
Chicken becomes “Bang Bang” when it’s coated in a crispy layer and drizzled with a creamy, spicy sauce, often made with ingredients like mayonnaise, sweet chili sauce, and sriracha. The sauce gives the chicken a sweet and spicy “bang” of flavor, which is where the name comes from.
What cheese is good on chicken sliders?
For chicken sliders, cheeses that melt well work best. Mozzarella is a great option, but you can also use provolone, cheddar, or pepper jack for a bit of spice.
What is the difference between Bang Bang and Yum Yum sauce?
Bang Bang sauce tends to be spicier and sweeter, made with mayonnaise, sweet chili sauce, and hot sauce. Yum Yum sauce is milder and sweeter, often made with mayonnaise, ketchup, and a bit of sugar.
What does bang bang sauce consist of?
Bang Bang sauce typically consists of the following ingredients:
- Mayonnaise (for creaminess)
- Sweet chili sauce (for sweetness and a mild kick)
- Sriracha or hot sauce (for heat)
- Garlic powder (for additional flavor)
- Honey (optional, for extra sweetness)
This sauce delivers a creamy, spicy, and tangy flavor profile that pairs perfectly with crispy chicken, making it a standout in dishes like Bang Bang Chicken Sliders.
Print
Awesome Bang Bang Chicken Sliders: Crispy, Spicy, and Perfectly Delicious
- Total Time: 20 minutes
- Yield: 12 sliders
Description
These crispy Bang Bang Chicken Sliders are a bite-sized delight, perfect for any occasion. Enjoy the crunch of fried chicken topped with mozzarella cheese and a spicy, creamy sauce!
Ingredients
1 1/2 pounds thin sliced chicken breasts
Kosher salt, fresh black pepper, and garlic powder
1/2 cup flour
1/4 cup cornstarch
1 cup buttermilk
1 tablespoon hot sauce
1 large egg
2 cups Panko bread crumbs
Vegetable or canola oil for frying
12 slices mozzarella cheese
12 slider rolls
Bang Bang Sauce
Instructions
Season the chicken breasts with kosher salt, black pepper, and garlic powder.
Set up your breading station with flour and cornstarch in one bowl, buttermilk, hot sauce, and egg in another, and Panko bread crumbs in the third.
Dredge the chicken in the flour mixture, then in the buttermilk mixture, and finally coat with Panko bread crumbs.
Heat oil in a skillet and cook the breaded chicken cutlets for 2-3 minutes per side until golden brown.
Whisk the Bang Bang sauce together and set aside.
Cut the chicken into smaller pieces and assemble the sliders with mozzarella cheese and Bang Bang sauce.
Serve and enjoy!
Notes
To ensure crispy chicken, heat the oil before adding the chicken.
Adjust the spice level of the sauce to your liking.
Use a meat thermometer to ensure the chicken is fully cooked (165°F).
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dinner
- Method: Stove Top
- Cuisine: American
Conclusion
Bang Bang Chicken Sliders are the ultimate combination of crispy, juicy chicken, melty mozzarella, and the bold, spicy kick of Bang Bang sauce. Whether you’re making them for a party, a casual dinner, or a game day treat, these sliders are sure to impress. Don’t forget to adjust the spice level to your taste and serve them with your favorite sides. Try this recipe today and enjoy a bite of crispy, flavorful goodness!